Peony Jade Chinese Restaurant @ Clarke Quay

Situated on the second floor of a converted warehouse in centrally located Clarke Quay is Peony Jade, a Chinese restaurant offering only the best traditional Szechuan and Cantonese cuisine in an elegant and contemporary setting. The restaurant prides itself on serving food that is both quality and full of flavour. It uses only the freshest ingredients to bring out the natural goodness of the dishes ensuring they taste naturally delicious.

SET MENU with a glass of House Pour Wine

1. Sweet Corn Soup with Straw Mushroom

2. Fried Calamari with fragrant Salt & Pepper

3. Sweet & Sour Fried Fish

4. Kung Po Szechuan Chicken with Dried Chilli

5. Stir-Fried Seasonal Vegetables with Minced Garlic

6. Pineapple Rice topped with Golden Chicken Floss

7. Local Fruit Platter

per adult from

$59

USD

Duration

2 hours

Voucher

Mobile ticket

Select Date and Travellers

No tour options available.

  • What's included :
    • Set Menu consisting of 7 Dishes
    • One Glass of House Pour Wine
    What's excluded :
    • Gratuities (optional)
    • Transportation to/from Clarke Quay
  • Situated on the second floor of a converted warehouse in centrally located Clarke Quay is Peony Jade, a Chinese restaurant offering only the best traditional Szechuan and Cantonese cuisine in an elegant and contemporary setting. The restaurant prides itself on serving food that is both quality and full of flavour. It uses only the freshest ingredients to bring out the natural goodness of the dishes ensuring they taste naturally delicious.

    SET MENU with a glass of House Pour Wine

    1. Seafood Soup with Silken Tofu 

    2.  Steamed Siew Mai / Steamed BBQ Pork Bun / Deep-fried Spring Rolls / Steamed Ha Kau 

    3. Wok fried sweet and sour pork ‘Cantonese’ style 

    4. Seasonal Vegetables with Minced Garlic

    5. Braised “MaPo” Tofu 

    6. Wok Tossed Fried Rice with BBQ Pork

    7. Chilled Almond Jelly with Fruit Cocktail


    Stop At:

    • 3 River Valley Road Clarke Quay Nearest Train Station: NE5 Clarke Quay MRT and DT20 Fort Canning Station, Singapore 179019 Singapore

    Sample Menu

    • Seafood Soup with Silken Tofu
    • Wok fried Rice with Pork
  • Departure Point :
    Peony-Jade Restaurant, 3A, #02-02 River Valley Rd, Clarke Quay, Block A, Singapore 179020
    Departure Time :
    5/29/2019 - 12/20/2021
    Monday - Sunday:11:00 AM - 03:00 PM
    06:00 PM - 11:00 PM
    Return Detail :
    Returns to original departure point
    Hotel Pickup :
    • Confirmation will be received at time of booking
    • Not wheelchair accessible
    • Near public transportation
    • Minimum 2 persons
    • Menu items may change due to seasonality of ingredients
    • Opening Hours: 11.00am to 3pm; 6pm to 11pm
    • Please advise if you have any dietary restrictions at time of booking
    • Most travelers can participate
    • No child price. All diners charged at same rate. No special Child Menu. No persons under the age of 18 years will be served wine
    • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund
    • This is a private tour/activity. Only your group will participate
    • Face masks required for travelers in public areas
    • Hand sanitizer available to travelers and staff
    • Social distancing enforced throughout experience
    • Guides required to regularly wash hands
    • Regular temperature checks for staff
    • Temperature checks for travelers upon arrival
  • You can present either a paper or an electronic voucher for this activity.
  • All sales are final and incur 100% cancellation penalties.

Language

English

Age Req.

-

Fitness Req.

None

Group Size

15

Organised by I Asia Singapore

Activity ID: V-145427P31

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